The perfect venue for your Holiday Party! Book your party today!
Got a birthday party, rehearsal dinner, corporate or other event coming up? We're a great option for your gathering! Inquire today and let us know how we can make your special occasion perfect!
We recommend making a reservation ahead of time. Book your table today!
National Dessert Day - Indulge in dinner and a dessert on National Dessert Day!
View our menuThe kernel of an idea that became Piazza was inspired by our travels in Italy and Spain, where we love to join the locals in the evenings to stroll in the piazza, and to stop at the neighborhood bar to relax with a Spritz or a good glass of wine.
Bring friends and family together for an unforgettable event. Enjoy great food, a welcoming atmosphere, and attentive service. We help make planning simple and stress-free. Create memories that last long after the celebration ends.
Secure your table in advance and enjoy a stress-free visit. Perfect for date nights, family dinners, and special occasions. Avoid the wait and arrive with ease. We'll have everything ready for you.
There are currently 4 menu items in the viewport, and the slider navigation buttons are previous and next buttons. The previous/next buttons are preceding menu items. On previous/next button activation, the carousel moves for 1 menu item.
Beef Carpaccio
$25.00
Smoked Portabella Mushroom
$17.50
Appetizer Combo Plate for Two
$34.00
Truffle
$24.00
Beef Slider
Linguini and Clams
$28.00
Definitely a hidden gem right in downtown Carson City. If you love wine and small plates this is you spot. Excellent atmosphere and service. Friendly staff and great presentation of the food and wine pairings.
Had a dinner date with my husband. The food was great! I had the linguine and clams, my husband had the meatball trio. Our cocktails were also great. Would definitely go back.
This place is 5 stars on all fronts. They just released their new summer menu, and it is filled with amazing options. We had a good size group, so we tried a big sampling including the cheese and meat boards, the Bruscheta, the lamp lollipops, Seattle slider, the scallops, and the linguini. Everything was on-point. The service is exceptional, the drinks and wine selection is great, and the atmosphere was great. Our 2 little girls had a really fun time playing outside in the plaza before and after our meal.
Amazing atmosphere and on the patio the kids can run around with other kids in the splash pad. It's like a free daycare at your favorite restaurant. Fantastic small plate concept so I can pick and nibble. Great wines! Amazing food! I love the Chef!!!
The head chef is really talented and brings a nice change to the area. The escargot was amazing and the presentation for the caviar was delightful. The entire staff at this restaurant was pleasant and attentive. Highly recommend trying the various items that they offer on their menu.
Wednesday October 14th
Indulge in dinner and a dessert on National Dessert Day!
Thursday October 15th
Every Thursday
Join us for LIVE MUSIC with Craig & Terri, every Thursday from 5:30pm-8:30pm! Reservations are highly recommended! Call 775-301-6708 to reserve your spot!
Saturday October 17th
Because life is better with pasta!
Friday October 23rd
Meet the Candidate!
Join us on Friday, October 23rd, for a casual afternoon with Teresa Benitez-Thompson, candidate for U.S. Congress in Northern Nevada!
Stop by between 3–5 PM, with Teresa joining us at 4 PM, for an opportunity to meet her, ask questions, and enjoy some conversation in a relaxed setting.
Our Happy Hour menu will be available, along with our regular food and beverage offerings for individual purchase.
We look forward to welcoming you!
Saturday October 24th
An Afternoon of Adventurous Pairings!
We're thrilled to partner with Brian Dickens, Executive Bourbon Steward, joining us all the way from Lexington, Kentucky, for two unforgettable events celebrating the art of whiskey, bourbon, and thoughtfully crafted pairings!
Join us on Saturday, October 24th for an exciting afternoon of whiskey exploration featuring five carefully selected whiskeys and bourbons, each accompanied by a chef-crafted bite designed to complement and highlight its unique flavors and characteristics.
Menu and pricing coming soon!
Saturday October 24th
An Afternoon of Adventurous Pairings
We're thrilled to partner with Brian Dickens, Executive Bourbon Steward, joining us all the way from Lexington, Kentucky, for two unforgettable events celebrating the art of whiskey, bourbon, and thoughtfully crafted pairings!
Join us for an exciting afternoon of whiskey exploration featuring five carefully selected whiskeys and bourbons, each accompanied by a chef-crafted bite designed to complement and highlight its unique flavors and characteristics.
Menu and pricing coming soon!
Monday October 26th
An Evening of Thoughtful Pairings!
We're thrilled to partner with Brian Dickens, Executive Bourbon Steward, joining us all the way from Lexington, Kentucky, for two unforgettable events celebrating the art of whiskey, bourbon, and thoughtfully crafted pairings!
Join us on Monday, October 26th at 5:30 pm and indulge in an exceptional four-course dinner created by Piazza's Executive Chef, Jared Manning. Each course will be beautifully paired with a thoughtfully selected whiskey or bourbon, creating an unforgettable culinary experience from the first sip to the final bite.
Menu and pricing coming soon! Reservations REQUIRED, Limited Seating!
Thursday December 31st
Celebrate the New Year with us and join us on New Year's Eve!
